Video: Fermented Tomato Ketchup
Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
Get the recipeThis delicious condiment will enhance the flavour of many dishes including soups, vegetables, pasta, salads and rice dishes. Kelpamare is traditionally prepared according to original recipe from A.Vogel and is made from carefully selected organic* vegetables, soy sauce (rich in umami flavours) and kelp.
*Organically grown and prepared in accordance with EU Council Regulation 2092/91
Add to any food, whenever you feel the need of an extra bit of flavour.
Hydrolised protein (maize and soya), soy sauce (water, soya, wheat, sea salt), water, kelp extract, vegetable extract (with celery), roasted onion extract and spice extract.
Salt content: 17.6%
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Customer rating:
27th May 2020
“Good stuff for adding to all sorts of dishes. An alternative to soy sauce.”
Billy Dickinson
Response from A.Vogel: We love splashing this sauce on all varieties of foods. Delighted it has a new fan.
Customer rating:
25th November 2019
“Since doing Macrobiotics I've always included Sea Vegetables in my diet and Kelpamare helps me a lot. It adds great flavour to my vegetables.”
Response from A.Vogel: Fantastic - do pass on any photographs of your finished fayre.
Customer rating:
1st August 2016
“Excellent for seasoning all sorts of food but particularly soups, sauces and salad dressings”
Denise
Response from A.Vogel:
Customer rating:
1st June 2016
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Customer rating:
13th November 2015
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Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
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