Video: Fermented Tomato Ketchup
Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
Get the recipeIngredients:
Vegetable oil (palm*, sunflower*), raw cane sugar*, maltodextrin* (from maize), sea salt, vegetables (onions*, parsnip*, carrots*, leek*), yeast extract*, spices (garlic*, curcuma*, pepper*, mace*), herbs (lovage*, parsley*), shiitake mushrooms*, caramelised sugar*.
* from certified organic cultivation.
Preparation:
For clear soups and sauce foundation: add 20g (1 tablespoon) to 1 litre of boiling water
Free from gluten and lactose.
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Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
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