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Kelpamare Seasoning Sauce
Made with soy sauce and vegetable extracts
4.8
5
4
16
Kelpamare Seasoning Sauce
Made with soy sauce and vegetable extracts
4.8
5
4
16
- Enhances the taste of foods
- Free from artificial flavours and preservative, no MSG
- Free from egg protein, lactose, sesame, animal by-products and peanuts
- No GMO
- Suitable for vegetarians and vegans
This delicious condiment will enhance the flavour of many dishes including soups, vegetables, pasta, salads and rice dishes. Kelpamare is traditionally prepared according to original recipe from A.Vogel and is made from carefully selected organic* vegetables, soy sauce (rich in umami flavours) and kelp.
*Organically grown and prepared in accordance with EU Council Regulation 2092/91
Add to any food, whenever you feel the need of an extra bit of flavour.
Hydrolised protein (maize and soya), soy sauce (water, soya, wheat, sea salt), water, kelp extract, vegetable extract (with celery), roasted onion extract and spice extract.
Salt content: 17.6%
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kelpamare*
Product reviews
5Kelpamare Seasoning Sauce
Customer rating:
27th May 2020
“Good stuff for adding to all sorts of dishes. An alternative to soy sauce.”
Billy Dickinson
Response from A.Vogel: We love splashing this sauce on all varieties of foods. Delighted it has a new fan.
Kelpamare Seasoning Sauce
Customer rating:
25th November 2019
“Since doing Macrobiotics I've always included Sea Vegetables in my diet and Kelpamare helps me a lot. It adds great flavour to my vegetables.”
Response from A.Vogel: Fantastic - do pass on any photographs of your finished fayre.
Kelpamare Seasoning Sauce
Customer rating:
1st August 2016
“Excellent for seasoning all sorts of food but particularly soups, sauces and salad dressings”
Denise
Response from A.Vogel:
Do let us know what you use Kelpamare with - we're always delighted to hear any new suggestions.
Kelpamare Seasoning Sauce
Customer rating:
1st June 2016
“”
Kelpamare Seasoning Sauce
Customer rating:
13th November 2015
“”
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