Video: Fermented Tomato Ketchup
Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
Get the recipeIngredients:
Vegetable oil (palm*, sunflower*), raw cane sugar*, maltodextrin* (from maize), sea salt, vegetables (onions*, parsnip*, carrots*, leek*), yeast extract*, spices (garlic*, curcuma*, pepper*, mace*), herbs (lovage*, parsley*), shiitake mushrooms*, caramelised sugar*.
* from certified organic cultivation.
Preparation:
For clear soups and sauce foundation: add 20g (1 tablespoon) to 1 litre of boiling water
Free from gluten and lactose.
Looking for our products in a store near you?
Not sure whether your favourite health food store sells our products?
To find your local independent store selling our products, just type your postcode below.
Customer rating:
28th November 2014
“Taste is good and easy to use.”
Response from A.Vogel: Glad you are enjoying Plantaforce.
Customer rating:
2nd October 2014
“”
Customer rating:
4th August 2014
“”
Customer rating:
16th July 2014
“”
Customer rating:
12th June 2014
“I love this product! Tastes fantastic, whether you're using it to add flavour to a sauce, soup, rice, etc. or just as a broth on its own. It's wonderful to have all that flavour without the usual high sodium content, I am using this product so much at the moment. Only wish is came in bigger containers! Highly recommended.”
Response from A.Vogel: Fabulous feedback, delighted that you are enjoying Plantaforce Low Sodium.
Ready to try something new? Watch Emma's recipe video for a delicious Fermented Tomato Ketchup!
Get the recipeYou've probably heard all the fuss about superfoods, but what does this mean, and what foods count as superfoods?
Find out nowCarbohydrates have a bad reputation, but eating the right kinds can actually be great for weight management!
Find out more about carbohydrates and weight managementIs 10 portions of fruit and vegetables daily really achievable? Our nutritionist Emma Thornton tells us her thoughts.
Learn moreOur Herbamare combines herbs and vegetables with a little sea salt to create a delicious, healthy seasoning for any dish!
Find out moreThe 8 principles of Alfred VogelNature is just about the best thing we’ve got!