Chia seeds are a fantastic superfood that are packed full of protein, antioxidants and omega 3s, and coffee is my ultimate favourite drink – so why not combine the two? This coffee chia pudding tastes divine and gives you a good burst of energy. Just prepare the night before for a quick and healthy breakfast!
Buy these ingredients from our friends over at Jan de Vries. Experts when it comes to natural skincare and organic supplements, Jan de Vries offer a range of specialised high-quality food products, from gluten-free pasta to organic cacao powder.
1. In a mixing bowl, add in all of the ingredients and stir until fully combined.
Double up ingredients for more puddings.
2. Fill up your glasses or bowls with chia pudding and pop them into the fridge to chill.
Overnight works best, or up to 4 hours.
3. Serve and enjoy! I served up my coffee chia puddings in cute little glasses with a swirl of dairy-free cream, grated chocolate, a cinnamon stick for decoration and coffee beans. How adorable and appetizing do they look?
I hope you give these delicious chia puddings a try! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Chia seeds are not only superfoods, they are super fuel foods too! They provide a stable supply of long-lasting energy thanks to their high protein, good fats and fibre content. Chia seeds are also packed with calcium, Omega 3s and antioxidants – no wonder they are so super!
Hello I am Holly Jade & I am the owner of The Little Blog of Vegan. I post yummy recipes, advice & beauty tips daily. Everything I talk about is vegan & cruelty-free. I love to be as healthy as possible, but I do love to make the odd sweet treat recipe. I also love to post my own adorable & pastel daily photos on Instagram, why not check it out & come on the journey with me :)
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