Date Free Peanut Butter Bliss Balls

1. In a high-powered blender or food processor, add all the ingredients except the cacao nibs and blend until ingredients are combined and mixture sticks together. If the mixture is too wet, add more oats mix; if the mixture is too dry, add a splash of warm water or some more peanut butter.

2. Once mixture is ready add the cacao nibs and pulse until cacao nibs are spread throughout.

3. Roll mixture into balls of your desired size.

4. Place balls into a air-proof container and refrigerate for up to 7 days.