Healthy eating doesn’t have to mean deprivation or missing out on some of life’s sweetest foods! In fact, it’s super easy to create healthy versions of foods typically deemed an indulgence – like this Healthy French Toast which is sugar-free, dairy-free and totally vegan!
1. To make the batter. Combine all ingredients except the bread and maple syrup in a large, shallow bowl. Place in the fridge for 10 minutes for the chia seeds to activate.
2. Dip each slice of bread in the batter for about 30 seconds each side.
3. Add coconut oil to a pan on medium-high heat until melted. Place each slice of bread in the pan and cook, until golden brown on the underside. Flip and cook the other side until brown as well – 3-4 minutes.
4. Divide onto two plates and top with fresh fruit, maple syrup and any other additional toppings – get creative!
I hope you give this delicious Healthy French Toast a try! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Chia seeds are not only superfoods, they are super fuel foods too! They provide a stable supply of long last energy thanks to their high protein, good fats and fibre content. Chia seeds are also packed with calcium, Omega 3s and antioxidants – no wonder they are so super!
Jessica Sepel is a qualified nutritionist, health blogger and best selling health author from Australia. She is fascinated by the health and wellness world and loves to make simple and nutritious recipes.
Her 8-week online plan ‘The JSHealth Program’ can help change your mind and body, by teaching you how to find a balanced approach to life, food and weight.
You can also follow her on Facebook and Instagram for daily food inspiration and health mantras.
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