Back in Switzerland, Alfred Vogel successfully germinated these seeds, managing to cultivate his first crop of Echinacea plants in the herb gardens of his clinic in Teufen. These original plants are the forerunners of the fresh, healthy herbs we cultivate organically today for all our Echinacea products.
Use as required.
Glucose syrup, cane sugar, honey, herb extracts, fresh Echinacea extract (14mg), caramel sugar syrup, peppermint oil, menthol, citric acid.
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