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Beetroot recipes

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Bright red and deliciously sweet, beetroot certainly makes an impact on any dish that you make. With a never-ending list of health benefits to its name, it was one of Alfred Vogel’s favourite ingredients. The leaves of the plant also make a great and nutritious addition to salads. Explore our recipes below to add a splash of mouth-watering goodness to your snacks and meals.

Beetroot Breadsticks

Coated in Herbamare®, these breadsticks are easy and fun to make. The beetroot juice is rich in vitamins and gives them a colourful and tasty twist.

Beetroot Chips with Feta Dip

Beetroot chips make such a tasty and healthy snack and are so easy to make. These crispy chips taste even better served with a feta and basil dip.

Beetroot Smoothie

Packed full of antioxidants, this healthy and vibrant beetroot smoothie is the perfect pick me up in the morning or as a light and easy-to-make lunch.

Roasted Beetroot with Garden Herbs & Orzo Pasta

Packed with so much goodness, including fibre, vitamins, calcium and iron this tasty beetroot dish is a firm family favourite.

Vegetarian Russian Borscht

Packed with beetroots, this popular Russian and Ukrainian soup is not only super healthy and nutritious; it’s also very hearty and truly delicious.

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